Servings:4 | Calories:144 | Total Fat:8g | Chol:0mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 8g
12 %
Sat Fat 1g
5 %
Total Carb 20g
7 %
Fiber 6g
24 %
Sugars 10g
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Cholesterol 0mg
0 %
Sodium 525mg
22 %
Protein 2g
5 %
Calories:
55% Avocado
22% Honey
12% Fennel bulb
8% Others combined
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
1 English cucumber, diced 1 large fennel bulb, diced 1 avocado - peeled, pitted, and diced 1/2 red onion, chopped 1/2 cup pickled banana peppers, diced 1 bunch cilantro, chopped 2 tablespoons honey 3 tablespoons fresh lemon juice salt and pepper to taste
Directions : View recipe directions on allrecipes.com