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Fettuccini Alfredo with Bacon

Treat yourself tonight! Indulge in this lightened version of the rich Italian pasta dish.
4 Servings - 20 min - myrecipes.com
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Servings:4  | Calories:671 | Total Fat:40g  | Chol:67mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 40g
62 %
Sat Fat 14g
70 %
Total Carb 57g
19 %
Fiber 7g
28 %
Sugars 0g
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Cholesterol 67mg
22 %
Sodium 1197mg
50 %
Protein 22g
45 %
Calories:
49% Bacon
33% Fettuccine
11% Parmigiano-Reggiano cheese
5% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 (9 ounce) package refrigerated fresh fettuccine
2 slices applewood-smoked bacon, chopped
1 teaspoon minced garlic
1 tablespoon all-purpose flour
1 cup 1% low-fat milk
2/3 cup (about 2 1/2 ounces) grated Parmigiano-Reggiano cheese
1/2 teaspoon salt
2 tablespoons chopped fresh parsley
1/2 teaspoon freshly ground black pepper

Directions : View recipe directions on myrecipes.com
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