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Fish Tacos with Lime Sauce
This Fish Tacos with Lime Sauce recipe contains mayonnaise, tilapia, all-purpose flour, limes, carrots and more.
4 Servings
-
bhg.com
Servings:
4
| Calories:
384
| Total Fat:
26g
| Chol:
57mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
26g
40 %
Sat Fat
4g
20 %
Total Carb
17g
6 %
Fiber
3g
12 %
Sugars
3g
---
Cholesterol
57mg
19 %
Sodium
237mg
10 %
Protein
25g
50 %
Calories:
53% Mayonnaise
28% Tilapia
9% Others combined
8% All-purpose flour
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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.
Ingredients
1 pound fresh tilapia or catfish filets
3 limes
1/2 cup mayonnaise
1 teaspoon chili powder
1/3 cup all-purpose flour
8 13 inches small flour tortillas
1 cup shredded cabbage
2 small carrots, peeled and shredded (1 / 2 cup)
1 jalapeno or serrano pepper, thinly sliced
Directions :
View recipe
directions
on bhg.com
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Fish Tacos with Lime Sauce
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