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Fluffy & Light Pumpkin Pancakes
This Fluffy & Light Pumpkin Pancakes recipe contains all-purpose flour, butter, milk, sugar, egg and more.
16 Servings
-
momadvice.com
Servings:
16
| Calories:
73
| Total Fat:
2g
| Chol:
15mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
2g
3 %
Sat Fat
1g
5 %
Total Carb
11g
4 %
Fiber
1g
4 %
Sugars
2g
---
Cholesterol
15mg
5 %
Sodium
162mg
7 %
Protein
2g
5 %
Calories:
50% All-purpose flour
19% Others combined
17% Butter
12% Milk
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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.
Ingredients
1 1/4 cups all-purpose flour
2 tablespoons sugar
2 teaspoons baking powder
1/2 teaspoon cinnamon
1/2 teaspoon ginger
1/2 teaspoon nutmeg
1/2 teaspoon salt
1 pinch clove
1 1/4 cup low-fat milk
1/3 cup canned pumpkin puree
2 tablespoons melted butter
1 egg
Directions :
View recipe
directions
on momadvice.com
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Fluffy & Light Pumpkin Pancakes
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