Servings:9 | Calories:300 | Total Fat:13g | Chol:50mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 13g
20 %
Sat Fat 8g
40 %
Total Carb 42g
14 %
Fiber 2g
8 %
Sugars 19g
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Cholesterol 50mg
17 %
Sodium 359mg
15 %
Protein 5g
9 %
Calories:
33% All-purpose flour
30% Butter or margarine
21% Others combined
14% Granulated sugar
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
1/2 cup butter or margarine, melted 3/4 cup milk 1 teaspoon vanilla 1 egg 2 cups Gold Medal all-purpose flour 1/2 cup granulated sugar 2 teaspoons baking powder 1/2 teaspoon salt 1 cup fresh raspberries 1/2 cup powdered sugar 1 tablespoon butter or margarine, softened 2 to 3 teaspoons water 1/4 teaspoon almond extract
Directions : View recipe directions on bettycrocker.com