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photo Garlic Ginger Bok Choy Recipe | Say Mmm

Garlic Ginger Bok Choy

This healthy, gluten free and soy free Garlic Ginger Bok Choy Asian veggie dish is delicious paired with my Sesame Salmon Burger recipe.
3 Servings - elanaspantry.com
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Servings:3  | Calories:191 | Total Fat:15g  | Chol:0mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 15g
23 %
Sat Fat 2g
10 %
Total Carb 14g
5 %
Fiber 4g
16 %
Sugars 4g
---
Cholesterol 0mg
0 %
Sodium 893mg
37 %
Protein 4g
9 %
Calories:
43% Olive oil
21% Toasted sesame oil
21% Others combined
12% Baby bok choy
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 1/4 pounds baby bok choy
1 tablespoon fish sauce
1 tablespoon agave nectar or honey
1 tablespoon toasted sesame oil
1 tablespoon arrowroot powder
2 tablespoons olive oil
1/2 teaspoon celtic sea salt
10 scallions, finely sliced
2 large cloves garlic, thinly sliced
1 1/2 inch piece ginger, thinly sliced

 Directions : View recipe directions on elanaspantry.com
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