Servings:4 | Calories:300 | Total Fat:23g | Chol:40mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 23g
35 %
Sat Fat 11g
55 %
Total Carb 21g
7 %
Fiber 2g
8 %
Sugars 2g
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Cholesterol 40mg
13 %
Sodium 1012mg
42 %
Protein 4g
9 %
Calories:
33% Unsalted butter
26% New potatoes
20% Olive oil
18% Others combined
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
16 ounces red new potatoes 3 to 5 garlic cloves, thinly sliced 4 tablespoons unsalted butter, melted 2 tablespoons olive oil Kosher salt and freshly ground black pepper 1/2 cup sour cream 1/2 teaspoon garlic powder 1 tablespoon finely chopped fresh parsley leaves Kosher salt and freshly ground black pepper
Directions : View recipe directions on foodnetwork.com
