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German Pancake
This German Pancake recipe contains butter, all-purpose flour, eggs, milk, vanilla extract and more.
4 Servings
- 25 min -
twopeasandtheirpod.com
Servings:
4
| Calories:
204
| Total Fat:
13g
| Chol:
165mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
13g
20 %
Sat Fat
7g
35 %
Total Carb
14g
5 %
Fiber
0g
0 %
Sugars
2g
---
Cholesterol
165mg
55 %
Sodium
321mg
13 %
Protein
8g
15 %
Calories:
37% Butter
27% All-purpose flour
26% Eggs
8% Others combined
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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Ingredients
1/2 cup all-purpose flour, sifted
3 large eggs, lightly beaten
1/2 cup milk
1/2 teaspoon vanilla extract
3 tablespoons melted butter
1/4 teaspoon salt
Directions :
View recipe
directions
on twopeasandtheirpod.com
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German Pancake
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