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German Spaetzle Dumplings

A traditional German dumpling or noodle, spaetzle is boiled in water or broth then pan fried in butter and served as a side dish.
6 Servings - allrecipes.com
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Servings:6  | Calories:139 | Total Fat:6g  | Chol:66mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 6g
9 %
Sat Fat 3g
15 %
Total Carb 17g
6 %
Fiber 1g
4 %
Sugars 1g
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Cholesterol 66mg
22 %
Sodium 256mg
11 %
Protein 5g
9 %
Calories:
54% All-purpose flour
24% Butter
15% Eggs
5% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 cup all-purpose flour
1/4 cup milk
2 eggs
1/2 teaspoon ground nutmeg
1 pinch freshly ground white pepper
1/2 teaspoon salt
1 gallon hot water
2 tablespoons butter
2 tablespoons chopped fresh parsley

Directions : View recipe directions on allrecipes.com
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