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German Spaetzle Dumplings
A traditional German dumpling or noodle, spaetzle is boiled in water or broth then pan fried in butter and served as a side dish.
6 Servings
-
allrecipes.com
Servings:
6
| Calories:
139
| Total Fat:
6g
| Chol:
66mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
6g
9 %
Sat Fat
3g
15 %
Total Carb
17g
6 %
Fiber
1g
4 %
Sugars
1g
---
Cholesterol
66mg
22 %
Sodium
256mg
11 %
Protein
5g
9 %
Calories:
54% All-purpose flour
24% Butter
15% Eggs
5% Others combined
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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.
Ingredients
1 cup all-purpose flour
1/4 cup milk
2 eggs
1/2 teaspoon ground nutmeg
1 pinch freshly ground white pepper
1/2 teaspoon salt
1 gallon hot water
2 tablespoons butter
2 tablespoons chopped fresh parsley
Directions :
View recipe
directions
on allrecipes.com
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