Servings:4 | Calories:611 | Total Fat:36g | Chol:186mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 36g
55 %
Sat Fat 7g
35 %
Total Carb 59g
20 %
Fiber 1g
4 %
Sugars 2g
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Cholesterol 186mg
62 %
Sodium 832mg
35 %
Protein 12g
24 %
Calories:
41% Peanut oil
37% Rice
11% Eggs
9% Others combined
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
1/2 cup peanut oil 2 tablespoons minced garlic 2 tablespoons minced ginger Salt 2 cups thinly sliced leeks, white and light green parts only, rinsed and dried 4 cups day-old cooked rice; Vongerichten recommends jasmine (I used brown jasmine) but this is the perfect way to use up any leftover rice you have, especially from Chinese delivery 4 large eggs 2 teaspoons sesame oil (for some heat but the same awesome flavor, use hot sesame oil) 4 teaspoons soy sauce
Directions : View recipe directions on smittenkitchen.com
