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photo Glasser's Greek Marlin Recipe | Say Mmm

Glasser's Greek Marlin

Marlin steaks with a tomato and basil topping, cooked in a garlic butter sauce. This fish is terrific served with Greek olives and feta cheese.
2 Servings - 35 min - allrecipes.com
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Servings:2  | Calories:705 | Total Fat:58g  | Chol:234mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 58g
89 %
Sat Fat 32g
160 %
Total Carb 11g
4 %
Fiber 3g
12 %
Sugars 5g
---
Cholesterol 234mg
78 %
Sodium 557mg
23 %
Protein 38g
75 %
Calories:
57% Butter
34% Swordfish steaks
4% Tomatoes
2% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1/2 cup butter, divided
2 teaspoons minced garlic, divided
3 tomatoes, cubed
4 ounces fresh basil, chopped
2 tablespoons fresh lime juice
2 (6 ounce) swordfish steaks

 Directions : View recipe directions on allrecipes.com
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