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Gnocchi
Mashed potato, flour and an egg -- all you need to knead for gnocchi.
4 Servings
- 30 min -
allrecipes.com
Servings:
4
| Calories:
325
| Total Fat:
2g
| Chol:
41mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
2g
3 %
Sat Fat
0g
0 %
Total Carb
66g
22 %
Fiber
4g
16 %
Sugars
1g
---
Cholesterol
41mg
14 %
Sodium
23mg
1 %
Protein
10g
20 %
Calories:
70% All-purpose flour
25% Potatoes
4% Egg
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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Ingredients
2 potatoes
2 cups all-purpose flour
1 egg
Directions :
View recipe
directions
on allrecipes.com
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Gnocchi
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