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Goat Cheese-Mushroom Chicken Breasts

Get this all-star, easy-to-follow Food Network Goat Cheese-Mushroom Chicken Breasts recipe.
6 Servings - 1 hr 30 min - foodnetwork.com
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Servings:6  | Calories:576 | Total Fat:29g  | Chol:219mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 29g
45 %
Sat Fat 12g
60 %
Total Carb 7g
2 %
Fiber 1g
4 %
Sugars 2g
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Cholesterol 219mg
73 %
Sodium 839mg
35 %
Protein 68g
137 %
Calories:
56% Skinless, boneless chicken breasts
17% Goat cheese
15% Others combined
10% Extra-virgin olive oil
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

6 skinless, boneless chicken breasts (10 ounces each)
10 ounces cremini mushrooms
2 tablespoons unsalted butter Kosher salt and freshly cracked pepper
6 ounces goat cheese, softened
3 tablespoons extra-virgin olive oil
1/4 cup chopped fresh parsley, for garnish
1 1/2 cups dried shiitake mushrooms
1/4 cup white wine
1/4 cup chicken stock
1 tablespoon cold unsalted butter
Kosher salt and freshly cracked pepper

Directions : View recipe directions on foodnetwork.com
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