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Greek Antipasto

Can't make it to Santorini? You'll get halfway there with each bite of this zesty, Mediterranean-inspired app.
24 Servings - 1 hr 5 min - kraftrecipes.com
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Servings:24  | Calories:16 | Total Fat:0g  | Chol:0mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 0g
0 %
Sat Fat 0g
0 %
Total Carb 3g
1 %
Fiber 0g
0 %
Sugars 0g
---
Cholesterol 0mg
0 %
Sodium 49mg
2 %
Protein 1g
1 %
Calories:
44% ATHENOS Garlic
25% Kalamata olives
16% Others combined
15% Baguette
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 pkg. (4 oz.) ATHENOS Crumbled Feta Cheese with Lemon, Garlic & Oregano
1/2 cup chopped kalamata olives
1/2 cup chopped red onions
1/2 cup chopped roasted red peppers
1/2 cup KRAFT Greek Vinaigrette Dressing
2 Tbsp. lemon zest
1 baguette (12 inch)
2 Tbsp. chopped Italian parsley

Directions : View recipe directions on kraftrecipes.com
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