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Greek Chicken and Pita Casserole
This Greek Chicken and Pita Casserole recipe contains pita bread, cooked chicken, feta cheese, can condensed cream of chicken soup, zucchini and more.
4 Servings
- 20 min -
bhg.com
Servings:
4
| Calories:
558
| Total Fat:
19g
| Chol:
121mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
19g
29 %
Sat Fat
7g
35 %
Total Carb
52g
17 %
Fiber
5g
20 %
Sugars
9g
---
Cholesterol
121mg
40 %
Sodium
1666mg
69 %
Protein
45g
89 %
Calories:
29% Pita bread
28% Cooked chicken
28% Others combined
13% Feta cheese
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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Ingredients
4 cups chopped cooked chicken or turkey
3 medium zucchini, halved lengthwise and cut into 1/2 inch pieces (4 cups)
1 10 3/4 ounce can condensed cream of chicken soup
1 medium red onion, chopped (1 / 2 cup)
1/2 cup chicken broth
1 1/2 teaspoons Greek seasoning
2 cloves garlic, minced
2 6 inch pita bread rounds, cut into bite-size wedges
Nonstick cooking spray
3 medium roma tomatoes, chopped (1 cup)
1 cup crumbled feta cheese (4 ounces)
1/2 cup pitted kalamata olives, sliced
Directions :
View recipe
directions
on bhg.com
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Greek Chicken and Pita Casserole
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