Servings:?? | Calories:11399 | Total Fat:836g | Chol:2779mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 836g
1286 %
Sat Fat 525g
2623 %
Total Carb 227g
76 %
Fiber 11g
45 %
Sugars 39g
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Cholesterol 2779mg
926 %
Sodium 20435mg
851 %
Protein 735g
1470 %
Calories:
43% Shredded cheddar cheese
42% Shredded pepper jack cheese
8% Others combined
4% Chicken
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
¾ cup chicken broth ¼ teaspoon onion powder ¼ teaspoon garlic powder ¼ teaspoon salt ⅛ teaspoon pepper ½ cup milk ¼ cup flour 3 cups cooked shredded chicken (I use a rotisserie chicken) 2 cups cooked rice (I use Minute Rice) ⅓ cup sour cream 1½ cups shredded pepper jack cheese, divided 1½ cups shredded cheddar cheese, divided ½ teaspoon salt ½ teaspoon cumin 1 can (10 ounces) green enchilada sauce
Directions : View recipe directions on life-in-the-lofthouse.com
