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Green-Green Guacamole
Ripe avocados join cream cheese to create a creamy base for fresh onions and tomatoes to shine in a guac that has the perfect balance of lime and garlic.
12 Servings
- 15 min -
kraftrecipes.com
Servings:
12
| Calories:
56
| Total Fat:
5g
| Chol:
0mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
5g
8 %
Sat Fat
1g
5 %
Total Carb
3g
1 %
Fiber
2g
8 %
Sugars
0g
---
Cholesterol
0mg
0 %
Sodium
22mg
1 %
Protein
1g
2 %
Calories:
95% Ripe avocados
1% Others combined
1% Tomatoes
1% Onion
Change
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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Ingredients
2 fully ripe avocados
1/4 cup PHILADELPHIA Cream Cheese Spread
1/4 cup finely chopped tomatoes
2 Tbsp. finely chopped onion s
2 Tbsp. lime juice
1 clove garlic , minced
1/8 tsp. salt
Directions :
View recipe
directions
on kraftrecipes.com
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Green-Green Guacamole
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