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Grilled Pizza -Three Ways

This Grilled Pizza -Three Ways recipe contains all-purpose flour, dates, olive oil, fresh mozzarella, olive oil and more.
3 Servings - 2 hr 48 min - foodnetwork.com
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Servings:3  | Calories:1277 | Total Fat:50g  | Chol:39mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 50g
77 %
Sat Fat 12g
60 %
Total Carb 171g
57 %
Fiber 16g
64 %
Sugars 37g
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Cholesterol 39mg
13 %
Sodium 3139mg
131 %
Protein 41g
81 %
Calories:
43% All-purpose flour
37% Others combined
11% Dates
7% Olive oil
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

16 ounces all-purpose flour, plus extra for peel and rolling
1 envelope instant or rapid rise yeast
1 tablespoon kosher salt
10 ounces warm water, approximately 105 degrees F
2 tablespoons olive oil, plus 2 teaspoons for bowl
1 tablespoon malted barley syrup
1 large tomato, cut into 1/3 inch thick slices
5 to 7 teaspoons olive oil, divided
2 cloves garlic, minced
1/2 teaspoon kosher salt
1/4 teaspoon red pepper flakes
1/2 ounce grated Parmesan
1 1/2 ounces part skim mozzarella, shredded
4 to 6 large basil leaves, shredded
3 1/2 ounces fresh mozzarella, cut into 1/4 inch thick slices
3 to 6 teaspoons olive oil, divided
1/2 ounce grated Parmesan
1 ounce prosciutto ham, approximately 3 slices, coarsely chopped
4 whole dates, pitted and finely chopped
1 teaspoon fresh thyme leaves
2 to 4 teaspoons olive oil

Directions : View recipe directions on foodnetwork.com
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