Servings:8 | Calories:194 | Total Fat:6g | Chol:23mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 6g
9 %
Sat Fat 3g
15 %
Total Carb 25g
8 %
Fiber 1g
4 %
Sugars 1g
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Cholesterol 23mg
8 %
Sodium 731mg
30 %
Protein 10g
20 %
Calories:
56% All-Purpose Flour
29% Cheddar cheese
11% Cooked ham
2% Others combined
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
2 cups (8 1/2 ounces) All-Purpose Flour 3/4 teaspoon salt 1 tablespoon baking powder 2 teaspoons sugar 4 tablespoons (1 / 2 stick, 2 ounces) cold butter 1 cup (4 ounces) very coarsely grated or diced cheddar cheese 1/3 cup (about 1/2 ounce) snipped fresh chives, or finely diced scallion tops (the green part, 3/4 ounce) 1 cup diced cooked ham 3/4 cup + 2 tablespoons (7 ounces) heavy cream or whipping cream, or enough to make the dough cohesive
Directions : View recipe directions on heatovento350.blogspot.com
