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Healthified Italian Sausage Egg Bake
This Healthified Italian Sausage Egg Bake recipe contains eggs, frozen shredded hash brown potatoes, italian turkey sausage, italian cheese blend, milk and more.
12 Servings
- 10 hr -
eatbetteramerica.com
Servings:
12
| Calories:
221
| Total Fat:
9g
| Chol:
190mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
9g
14 %
Sat Fat
3g
15 %
Total Carb
17g
6 %
Fiber
2g
8 %
Sugars
1g
---
Cholesterol
190mg
63 %
Sodium
501mg
21 %
Protein
19g
38 %
Calories:
28% Eggs
25% Frozen shredded hash brown potatoes
25% Others combined
19% Italian turkey sausage
Change
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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Ingredients
12 oz lean Italian turkey sausage, casings removed
1 medium onion, chopped (1 / 2 cup)
1 medium red bell pepper, chopped (1 cup)
2 cloves garlic, finely chopped
1 box (9 oz) Green Giant frozen chopped spinach, thawed, drained
4 cups frozen shredded hash brown potatoes (from 30-oz bag), thawed
2 cups reduced-fat Italian cheese blend (8 oz)
2 tablespoons grated Parmesan cheese
12 eggs
3/4 cup fat-free (skim) milk
1 teaspoon dried basil leaves
1/2 teaspoon salt
1/2 teaspoon pepper
Directions :
View recipe
directions
on eatbetteramerica.com
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Healthified Italian Sausage Egg Bake
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