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Healthy Scallops Pasta
This Healthy Scallops Pasta recipe contains penne rigate pasta, olive oil, bay scallops, freshly grated Parmesan, onion and more.
2 Servings
-
weloveseafood.com
Servings:
2
| Calories:
808
| Total Fat:
30g
| Chol:
41mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
30g
46 %
Sat Fat
7g
35 %
Total Carb
107g
36 %
Fiber
15g
60 %
Sugars
4g
---
Cholesterol
41mg
14 %
Sodium
779mg
32 %
Protein
32g
65 %
Calories:
50% Penne rigate pasta
23% Olive oil
16% Others combined
9% Bay scallops
Change
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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.
Ingredients
8 ounces penne rigate pasta
3 tablespoons olive oil
1 medium onion diced
1 bunch scallions, chopped
1 cup sliced fresh mushrooms
2 tablespoons garlic, minced
1/2 pound bay scallops
1/2 teaspoon garlic pepper seasoning
1/4 cup freshly grated Parmesan and Romano cheese
Directions :
View recipe
directions
on weloveseafood.com
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Healthy Scallops Pasta
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