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photo Herbed Beef Stew Recipe | Say Mmm

Herbed Beef Stew

This is a recipe which I came upon when I joined my husband's family. It's so popular and I'm on the verge of making little spice packets I can just throw in with the rest of the ingredients. I'm not sure if there's someone out there with the original idea for this dish, but we have modified it quite a bit for personal taste.
10 Servings - 4 hr 15 min - food.com
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Servings:10  | Calories:353 | Total Fat:8g  | Chol:116mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 8g
12 %
Sat Fat 4g
20 %
Total Carb 29g
10 %
Fiber 1g
4 %
Sugars 20g
---
Cholesterol 116mg
39 %
Sodium 1617mg
67 %
Protein 41g
82 %
Calories:
65% Stew meat
23% V8 vegetable juice
6% Cornstarch
3% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

4 lbs stew meat
1 tablespoon garlic salt
1 teaspoon salt
2 teaspoons black pepper , ground
1 tablespoon onion powder
1 tablespoon dried dill weed
3/4 tablespoon basil
1/2 teaspoon thyme
2 bay leaves
1/2 teaspoon savory
10 ounces beef consomme
64 ounces V8 vegetable juice
1/2 cup cornstarch
2 (4 ounce) cans mushrooms , pieces and parts

 Directions : View recipe directions on food.com
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