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Holiday Pumpkin Pie
This Holiday Pumpkin Pie recipe contains sweetened condensed milk, canola oil, all-purpose flour, pumpkin puree, unsalted butter and more.
10 Servings
- 4 hr -
eatingwell.com
Servings:
10
| Calories:
309
| Total Fat:
11g
| Chol:
57mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
11g
17 %
Sat Fat
4g
20 %
Total Carb
46g
15 %
Fiber
3g
12 %
Sugars
26g
---
Cholesterol
57mg
19 %
Sodium
210mg
9 %
Protein
7g
15 %
Calories:
41% Sweetened condensed milk
34% Others combined
12% Canola oil
11% Pastry flour
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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Ingredients
3/4 cup whole-wheat pastry flour (see Note)
3/4 cup all-purpose flour
1 tablespoon sugar
1/4 teaspoon salt
2 tablespoons unsalted butter
3 tablespoons canola oil
3-4 tablespoons ice water
1 15 ounce can unseasoned pumpkin puree
1 teaspoon ground cinnamon
1/2 teaspoon ground nutmeg
1/4 teaspoon ground ginger
1/4 teaspoon ground cloves
1/4 teaspoon salt
1 14 ounce can low-fat sweetened condensed milk
2 large eggs, lightly beaten
Directions :
View recipe
directions
on eatingwell.com
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Holiday Pumpkin Pie
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