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photo Home Made Cheeze-It Crackers Recipe | Say Mmm

Home Made Cheeze-It Crackers

This Home Made Cheeze-It Crackers recipe contains reduced-fat Cheddar cheese, all-purpose flour, unsalted butter, cayenne pepper, salt.
40 Servings - dishtell.com
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Servings:40  | Calories:42 | Total Fat:3g  | Chol:8mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 3g
5 %
Sat Fat 2g
10 %
Total Carb 2g
1 %
Fiber 0g
0 %
Sugars 0g
---
Cholesterol 8mg
3 %
Sodium 79mg
3 %
Protein 2g
3 %
Calories:
47% Reduced-fat Cheddar cheese
27% All-purpose flour
24% Unsalted butter
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 cup all-purpose flour
4 tablespoons cold unsalted butter, cut into small pieces
1 (7 ounce) bag grated extra-sharp 2% reduced-fat Cheddar cheese
3/4 teaspoon salt
1/2 teaspoon cayenne pepper (or paprika)
5 tablespoons cold water

 Directions : View recipe directions on dishtell.com
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