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Homemade Pasta Dough

Go for it. Once you try homemade pasta, you're hooked. —Kathryn Conrad, Milwaukee, Wisconsin Skip links
6 Servings - 15 min - tasteofhome.com
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Servings:6  | Calories:236 | Total Fat:7g  | Chol:152mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 7g
11 %
Sat Fat 2g
10 %
Total Carb 35g
12 %
Fiber 1g
4 %
Sugars 0g
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Cholesterol 152mg
51 %
Sodium 145mg
6 %
Protein 8g
17 %
Calories:
48% All-purpose flour
21% Semolina
19% Others combined
11% Egg yolk
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

2 large eggs
1 large egg yolk
1/4 cup water
1 tablespoon olive oil
1/2 teaspoon coarsely ground pepper
1/4 teaspoon salt
1-1/2 cups all-purpose flour
1/2 cup semolina flour

Directions : View recipe directions on tasteofhome.com
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