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Homemade Vegan Sour Cream
I quit buying the Tofutti Sour Cream because the ingredient list is crap. I had no idea how easy it is to make vegan sour cream from scratch. Delicious!
wakingupvegan.com
Servings:
??
| Calories:
424
| Total Fat:
30g
| Chol:
0mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
30g
47 %
Sat Fat
4g
21 %
Total Carb
15g
5 %
Fiber
3g
13 %
Sugars
5g
---
Cholesterol
0mg
0 %
Sodium
566mg
24 %
Protein
30g
60 %
Calories:
58% Organic tofu
29% Olive oil
6% Others combined
6% Yeast
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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Ingredients
1 package of organic tofu, firm
1 tbsp olive oil
3 tsp lemon juice
2 tsp apple cider vinegar
1 tsp sugar
1-2 tsp GF soy sauce
1-2 tsp yeast flakes (optional…adds a distinct flavor! Taste first, then add….)
Directions :
View recipe
directions
on wakingupvegan.com
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Homemade Vegan Sour Cream
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