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Homemade Wonton Soup
Pork wontons simmer in chicken broth with Chinese vegetables in this hearty and warming soup.
8 Servings
- 40 min -
allrecipes.com
Servings:
8
| Calories:
231
| Total Fat:
13g
| Chol:
99mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
13g
20 %
Sat Fat
4g
20 %
Total Carb
6g
2 %
Fiber
1g
4 %
Sugars
2g
---
Cholesterol
99mg
33 %
Sodium
1138mg
47 %
Protein
21g
42 %
Calories:
53% Ground pork
21% Others combined
15% Chicken broth
9% Shrimp
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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. Info not found for
1 items
in the list.
Incomplete info for :
Wonton wrappers
Ingredients
1 bunch green onions, cut into 1/2 inch pieces, divided
6 fresh mushrooms, sliced
1 pound ground pork
1 tablespoon sesame oil
1 tablespoon soy sauce
1 egg
1/4 cup dry bread crumbs
1/4 teaspoon salt
1/2 teaspoon ground black pepper
1 (16 ounce) package wonton wrappers
8 cups chicken broth
16 uncooked medium shrimp, peeled and deveined (optional)
1 medium head bok choy, torn into 2 inch pieces
16 snow peas
1 dash soy sauce, or to taste (optional)
1 dash sesame oil, to taste (optional)
Directions :
View recipe
directions
on allrecipes.com
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Homemade Wonton Soup
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