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Honey Roasted Carrots

Carrots are tossed with olive oil and honey in this simple, easy, and delicious side dish.
4 Servings - 50 min - allrecipes.com
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Servings:4  | Calories:224 | Total Fat:11g  | Chol:0mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 11g
17 %
Sat Fat 2g
10 %
Total Carb 33g
11 %
Fiber 4g
16 %
Sugars 27g
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Cholesterol 0mg
0 %
Sodium 86mg
4 %
Protein 1g
3 %
Calories:
42% Olive oil
34% Honey
22% Carrots
1% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

8 carrots, peeled
3 tablespoons olive oil
1/4 cup honey
salt and ground black pepper to taste

Directions : View recipe directions on allrecipes.com
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