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photo Roasted Carrots (Crazyforcrust) Recipe | Say Mmm

Roasted Carrots (Crazyforcrust)

Learn how to Roast Carrots in this easy recipe! Use regular or baby carrots tossed with seasoning to make roasted carrots as a side dish vegetable!
4 Servings - 40 min - crazyforcrust.com
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Servings:4  | Calories:129 | Total Fat:7g  | Chol:0mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 7g
11 %
Sat Fat 1g
5 %
Total Carb 16g
5 %
Fiber 3g
12 %
Sugars 10g
---
Cholesterol 0mg
0 %
Sodium 670mg
28 %
Protein 1g
2 %
Calories:
48% Olive oil
36% Carrots
12% Honey
2% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 pound carrots — sliced into chunks the size of baby carrots (or use baby carrots)
2 tablespoons olive oil
1 tablespoon honey or maple syrup
1 teaspoon salt
1/2 teaspoon pepper
1/2 teaspoon garlic powder
1/2 teaspoon onion powder
1/2 teaspoon Italian seasoning

 Directions : View recipe directions on crazyforcrust.com
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