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Honey-Soy Broiled Salmon
A sweet, tangy and salty mixture of soy sauce, rice vinegar and honey does double-duty as marinade and sauce. Toasted sesame seeds provide a nutty and
4 Servings
- 40 min -
eatingwell.com
Servings:
4
| Calories:
185
| Total Fat:
7g
| Chol:
66mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
7g
11 %
Sat Fat
1g
5 %
Total Carb
5g
2 %
Fiber
0g
0 %
Sugars
5g
---
Cholesterol
66mg
22 %
Sodium
467mg
19 %
Protein
26g
53 %
Calories:
85% Salmon fillet
8% Honey
3% Others combined
2% Sesame seeds
Change
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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Ingredients
1 scallion, minced
2 tablespoons reduced-sodium soy sauce
1 tablespoon rice vinegar
1 tablespoon honey
1 teaspoon minced fresh ginger
1 pound center-cut salmon fillet, skinned (see Tip) and cut into 4 portions
1 teaspoon toasted sesame seeds, (see Tip)
Directions :
View recipe
directions
on eatingwell.com
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Honey-Soy Broiled Salmon
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