A hot dog isn't complete without the proper toppings. Skip the canned version and make your own Hot Dog Chili to serve on your grilled hot dogs this year.
Servings:4 | Calories:668 | Total Fat:29g | Chol:147mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 29g
45 %
Sat Fat 10g
50 %
Total Carb 52g
17 %
Fiber 2g
8 %
Sugars 42g
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Cholesterol 147mg
49 %
Sodium 2460mg
103 %
Protein 50g
100 %
Calories:
59% Lean ground beef
17% Others combined
13% Ketchup
9% Brown sugar
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
1 large onion finely chopped vegetable oil seasoned salt and black pepper to taste 2 lbs lean ground beef 1 1/2 cups ketchup 1 10 3/4 oz can french onion soup OR beef broth 1/3 cup brown sugar 1/4 cup white vinegar 1/4 cup Worcestershire sauce 2 Tbsp prepared mustard 2 1 / 2-3 Tbsp dark chili powder 1/2 tsp garlic powder 1/4 tsp cayenne 1/4 tsp paprika
Directions : View recipe directions on melissassouthernstylekitchen.com
