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Instant Pot Chicken Teriyaki
Can chicken teriyaki be ready in under 10 minutes? Yes it can! My Instant Pot Chicken Teriyaki takes only 5 minutes to prepare and 5 minutes to cook!
3 Servings
- 15 min -
chelsealeblancrdn.com
Servings:
3
| Calories:
268
| Total Fat:
7g
| Chol:
50mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
7g
11 %
Sat Fat
1g
5 %
Total Carb
34g
11 %
Fiber
1g
4 %
Sugars
29g
---
Cholesterol
50mg
17 %
Sodium
629mg
26 %
Protein
18g
36 %
Calories:
38% Honey
33% Boneless skinless chicken breast
15% Olive oil
12% Others combined
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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.
Ingredients
2 boneless skinless chicken breast , cut in half
1/4 c honey
1/4 c rice vinegar
1 tsp ginger powder
1 Tbsp minced garlic
1/2 yellow onion, roughly chopped
1/4 tsp pepper
2 Tbsp low sodium soy sauce
tsp red pepper flakes (to taste)
1 Tbsp olive oil
1/2 Tbsp corn starch
1 Tbsp water
Directions :
View recipe
directions
on chelsealeblancrdn.com
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Instant Pot Chicken Teriyaki
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