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Instant Pot Mongolian Beef
Tired of spending hours in the kitchen? My Instant Pot Mongolian Beef is healthy, flavorful, and most importantly ready in under 30 minutes!
2 Servings
- 18 min -
chelsealeblancrdn.com
Servings:
2
| Calories:
299
| Total Fat:
8g
| Chol:
4mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
8g
12 %
Sat Fat
1g
5 %
Total Carb
54g
18 %
Fiber
2g
8 %
Sugars
44g
---
Cholesterol
4mg
1 %
Sodium
1948mg
81 %
Protein
6g
12 %
Calories:
51% Honey
20% Olive oil
20% Others combined
6% Broccoli
Change
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
Learn more
.
Ingredients
steamed Broccoli (frozen or fresh)
1 Tbsp olive oil
1/2 lb thinly slices lean beef sirloin
2 chopped garlic cloves
1 / 2-1 jalapeno
1/4 cup soy sauce
1/2 cup rice vinegar
1/4 cup honey
1/2 cup water
1/4 tsp ginger
2 Tbsp water
1 Tbsp corn starch
1/2 tsp red chili flakes
2 green onions
Directions :
View recipe
directions
on chelsealeblancrdn.com
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Instant Pot Mongolian Beef
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