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Italian New Potato Bake
Quartered new potatoes are tossed with grated Parmesan topping and olive oil flavored with garlic and Italian seasoning then baked until tender.
8 Servings
- 55 min -
kraftrecipes.com
Servings:
8
| Calories:
128
| Total Fat:
6g
| Chol:
0mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
6g
9 %
Sat Fat
1g
5 %
Total Carb
18g
6 %
Fiber
2g
8 %
Sugars
1g
---
Cholesterol
0mg
0 %
Sodium
108mg
4 %
Protein
2g
4 %
Calories:
62% New potatoes
36% Olive oil
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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.
Ingredients
3 Tbsp. olive oil
2 cloves garlic , minced
1-1/2 tsp. Italian seasoning
1/4 tsp. salt
2 lb. new potatoes , cut into quarters
1/2 cup KRAFT Reduced Fat Parmesan Style Grated Topping
Directions :
View recipe
directions
on kraftrecipes.com
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