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photo Jack-in-the-Box Tacos Recipe | Say Mmm

Jack-in-the-Box Tacos

I was totally addicted to these tacos when I was a teen-ager, I remember going through the drive-thru and ordering a big bag of these for all my friends (in the back seat, necking).I'm guessing at the prep and cook times. This is from Top Secret Recipes by Todd Wilbur.
1 Servings - 1 hr 5 min - food.com
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Servings:1  | Calories:9085 | Total Fat:832g  | Chol:430mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 832g
1280 %
Sat Fat 96g
480 %
Total Carb 286g
95 %
Fiber 47g
188 %
Sugars 19g
---
Cholesterol 430mg
143 %
Sodium 4727mg
197 %
Protein 151g
303 %
Calories:
66% Cooking oil
13% Corn tortillas
12% Ground beef
7% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 lb ground beef
1/2 cup refried beans
1/4 teaspoon salt
2 tablespoons chili powder
1/4 cup mild taco sauce (Ortega or Pico Pica brand or any smooth taco sauce, no chunks of tomato and stuff)
12 soft corn tortillas (try to use thin ones and warm them up before using so they don't crack when you fold them)
3 cups cooking oil , crisco oil will give the tacos a taste closest to the original
6 slices American cheese
1 head finely chopped lettuce

 Directions : View recipe directions on food.com
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