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Jalapeno Artichoke Dip

My new favorite dip! Tangy, creamy and delicious spread on anything!
4 Servings - 10 min - tastykitchen.com
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Servings:4  | Calories:289 | Total Fat:27g  | Chol:42mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 27g
42 %
Sat Fat 10g
50 %
Total Carb 5g
2 %
Fiber 2g
8 %
Sugars 1g
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Cholesterol 42mg
14 %
Sodium 882mg
37 %
Protein 7g
15 %
Calories:
42% Mayonnaise
33% Cream Cheese
18% Parmigiano Reggiano Cheese
5% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 cup Marinated And Drained Artichoke Hearts
1/2 cups Grated Parmigiano Reggiano Cheese
4 ounces, weight Cream Cheese
1/4 cups Mayonnaise
Salt And Pepper, to taste
2 Tablespoons Finely Chopped Jalapeno

Directions : View recipe directions on tastykitchen.com
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