Servings:8 | Calories:93 | Total Fat:9g | Chol:0mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 9g
14 %
Sat Fat 1g
5 %
Total Carb 2g
1 %
Fiber 1g
4 %
Sugars 1g
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Cholesterol 0mg
0 %
Sodium 44mg
2 %
Protein 1g
1 %
Calories:
71% Canola oil
11% Sesame seeds
11% Others combined
5% Sesame oil
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
1/2 small head of green cabbage, thinly sliced or grated 1/2 small head of red cabbage, thinly sliced or grated 6 green onions, sliced diagonally 1 large carrot, peeled and coarsely grated 1 Tbsp (15 mL) sesame seeds, white or black, toasted 1/3 cup (75 mL) seasoned rice vinegar 1/4 cup (60 mL) canola oil 1 large clove garlic, minced 1 tsp (5 mL) grated fresh ginger 1 tsp (5 mL) sodium-reduced soy sauce 1 tsp (5 mL) sesame oil
Directions : View recipe directions on diabetes.ca
