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Jasmine Rice
This beautiful rice is infused with onion, a few bay leaves and peas while it simmers and cooks on the stove. The result is a fragrant and very pretty rice pilaf. Serves four.
4 Servings
- 1 hr -
allrecipes.com
Servings:
4
| Calories:
329
| Total Fat:
8g
| Chol:
0mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
8g
12 %
Sat Fat
1g
5 %
Total Carb
59g
20 %
Fiber
0g
0 %
Sugars
0g
---
Cholesterol
0mg
0 %
Sodium
486mg
20 %
Protein
5g
10 %
Calories:
80% Jasmine rice
19% Olive oil
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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.
Ingredients
2 tablespoons olive oil
2 tablespoons chopped onion
1/4 cup green peas
1 bay leaf
1 1/2 cups dry jasmine rice
3 cups water
salt to taste
Directions :
View recipe
directions
on allrecipes.com
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