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Layered Lettuce Salad
This Layered Lettuce Salad recipe contains mayonnaise, bacon strips, shredded cheddar cheese, eggs, frozen peas and more.
12 Servings
- 15 min -
tasteofhome.com
Servings:
12
| Calories:
369
| Total Fat:
35g
| Chol:
77mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
35g
54 %
Sat Fat
8g
40 %
Total Carb
6g
2 %
Fiber
2g
8 %
Sugars
2g
---
Cholesterol
77mg
26 %
Sodium
467mg
19 %
Protein
8g
16 %
Calories:
55% Mayonnaise
17% Others combined
16% Bacon strips
10% Shredded cheddar cheese
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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Ingredients
1 medium head lettuce, torn
1 cup minced fresh parsley
4 hard-cooked eggs, sliced
2 large tomatoes, chopped
1 package (10 ounces) frozen peas, thawed and patted dry
6 bacon strips, cooked and crumbled
1 cup (4 ounces) shredded cheddar cheese
1 small red onion, chopped
1-1/2 cups mayonnaise
1/2 cup sour cream
1 teaspoon dill weed
3/4 teaspoon dried basil
1/2 teaspoon salt
1/8 teaspoon pepper
Directions :
View recipe
directions
on tasteofhome.com
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Layered Lettuce Salad
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