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Layered Salad
This is a simple and beautiful salad, and a staple at potlucks and luncheons in my area of the country. You can vary the ingr...
12 Servings
- 30 min -
thepioneerwoman.com
Servings:
12
| Calories:
436
| Total Fat:
33g
| Chol:
172mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
33g
51 %
Sat Fat
12g
60 %
Total Carb
12g
4 %
Fiber
4g
16 %
Sugars
6g
---
Cholesterol
172mg
57 %
Sodium
1233mg
51 %
Protein
24g
47 %
Calories:
39% Bacon
26% Others combined
17% Cheddar Cheese
15% Mayonnaise
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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Ingredients
2 heads Iceberg Lettuce, Chopped
8 ounces, fluid Baby Spinach, Washed And Dried
Salt And Pepper, to taste
8 whole Hard Boiled Eggs, Chopped
16 ounces, weight Bacon, Cooked And Chopped
4 whole Tomatoes, Chopped
1 bunch Green Onions, Thinly Sliced
8 ounces, weight Cheddar Cheese, Grated
1 bag (10 Ounce) Frozen Peas, Partially Thawed
1/2 cup (Real) Mayonnaise
1/2 cup Sour Cream
1 Tablespoon Sugar (more To Taste)
Directions :
View recipe
directions
on thepioneerwoman.com
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Layered Salad
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