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Lemon-Mint Snap Peas & Lima Beans
Fresh-tasting lemon-mint vinaigrette dresses up snap peas and lima beans in a hurry. The creamy texture of limas is a perfect counterpart to the crunc
6 Servings
-
eatingwell.com
Servings:
6
| Calories:
160
| Total Fat:
5g
| Chol:
0mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
5g
8 %
Sat Fat
1g
5 %
Total Carb
23g
8 %
Fiber
5g
20 %
Sugars
4g
---
Cholesterol
0mg
0 %
Sodium
158mg
7 %
Protein
6g
13 %
Calories:
38% Baby lima beans
26% Extra-virgin olive oil
19% Sugar snap peas
14% Others combined
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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. Info not found for
1 items
in the list.
Incomplete info for :
Fresh mint
Ingredients
1 small shallot, minced
2 tablespoons extra-virgin olive oil
2 tablespoons lemon juice
2 tablespoons chopped fresh mint
1 teaspoon Dijon mustard
1 teaspoon sugar
1/4 teaspoon salt
1/4 teaspoon freshly ground pepper
1 pound sugar snap peas, trimmed
10 ounces frozen baby lima beans, thawed
Directions :
View recipe
directions
on eatingwell.com
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Lemon-Mint Snap Peas & Lima Beans
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