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photo Lemon-Parmesan Broccoli Recipe | Say Mmm

Lemon-Parmesan Broccoli

This Lemon-Parmesan Broccoli recipe contains extra-virgin olive oil, broccoli florets, fresh parmesan, garlic cloves, fresh lemon juice and more.
6 Servings - myrecipes.com
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Servings:6  | Calories:79 | Total Fat:6g  | Chol:3mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 6g
9 %
Sat Fat 1g
5 %
Total Carb 4g
1 %
Fiber 2g
8 %
Sugars 1g
---
Cholesterol 3mg
1 %
Sodium 202mg
8 %
Protein 3g
6 %
Calories:
52% Extra-virgin olive oil
24% Broccoli florets
20% Fresh Parmesan
2% Others combined
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

12 ounces broccoli florets (5 cups raw)
2 tablespoons extra-virgin olive oil
2 garlic cloves, minced
1/2 teaspoon grated lemon rind
1 teaspoon fresh lemon juice
1/4 teaspoon kosher salt
3 tablespoons shaved fresh Parmesan

 Directions : View recipe directions on myrecipes.com
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