Servings:4 | Calories:740 | Total Fat:31g | Chol:436mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 31g
48 %
Sat Fat 9g
45 %
Total Carb 6g
2 %
Fiber 3g
12 %
Sugars 3g
---
Cholesterol 436mg
145 %
Sodium 1158mg
48 %
Protein 104g
208 %
Calories:
80% Chicken thighs
8% Olive oil
7% Feta
3% Others combined
Change
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more. Info not found for 1 items in the list.
Incomplete info for : Mint leaves
Ingredients
1 cup whole-grain farro kosher salt and black pepper 2 tablespoons olive oil 8 bone-in, skin-on chicken thighs 1 tablespoon lemon zest, plus 2 tablespoons fresh lemon juice 1 bunch asparagus (about 1 pound), trimmed and cut into 11 / 2 inch pieces 4 radishes, cut into wedges 3 ounces Feta, crumbled (about 3/4 cup) 1/4 cup torn mint leaves
Directions : View recipe directions on realsimple.com
