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Low Cal Vegetable Soup
This recipe contains beef broth, cabbage, carrot, yellow onion, green beans and more.
6 Servings
-
skinnymeals.net
Servings:
6
| Calories:
39
| Total Fat:
0g
| Chol:
0mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
0g
0 %
Sat Fat
0g
0 %
Total Carb
6g
2 %
Fiber
2g
8 %
Sugars
3g
---
Cholesterol
0mg
0 %
Sodium
777mg
32 %
Protein
4g
8 %
Calories:
37% Beef broth
31% Others combined
19% Cabbage
11% Carrot
Change
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
Learn more
.
Ingredients
3 cups nonfat beef broth (beef is the best) or 3 cups nonfat vegetable broth (beef is the best) or 3 cups nonfat chicken broth ( beef is the best)
2 garlic cloves, minced
1 tablespoon tomato paste
2 cups chopped cabbage
1/2 yellow onion
1/2 cup chopped carrot
1/2 cup green beans
1/2 cup chopped zucchini
1/2 teaspoon basil
1/2 teaspoon oregano salt & pepper
Directions :
View recipe
directions
on skinnymeals.net
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Low Cal Vegetable Soup
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