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Mac n Cheese
How to Make Macaroni and Cheese. Homemade macaroni and cheese is an American classic and a true delight. It's also easy to make - forget that stuff in the blue box! This recipe serves about four.
ehow.com
Servings:
??
| Calories:
3324
| Total Fat:
200g
| Chol:
574mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
200g
308 %
Sat Fat
121g
605 %
Total Carb
255g
85 %
Fiber
29g
114 %
Sugars
23g
---
Cholesterol
574mg
191 %
Sodium
3920mg
163 %
Protein
133g
266 %
Calories:
38% Others combined
24% Butter
24% Penne pasta
12% Grated Parmesan cheese
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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Ingredients
1/2 pound penne pasta
1/2 cup butter
3 tbsp. minced fresh onion
1/2 tsp white pepper
1 1/2 tbsps flour
1 tbsp Dijon mustard
1 1/2 cups milk
1 cup grated Gruyere cheese
1 cup grated cheddar cheese
1 cup grated Parmesan cheese
1/3 cup bread crumbs
Directions :
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directions
on ehow.com
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Mac n Cheese
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