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Make-Ahead Spiced Pork & Apple Roast
This recipe contains pork tenderloin, butternut squash, granny smith apples, brown sugar, garlic powder and more.
4 Servings
- 55 min -
m.kraftrecipes.com
Servings:
4
| Calories:
237
| Total Fat:
4g
| Chol:
56mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
4g
6 %
Sat Fat
1g
5 %
Total Carb
30g
10 %
Fiber
5g
20 %
Sugars
14g
---
Cholesterol
56mg
19 %
Sodium
278mg
12 %
Protein
25g
49 %
Calories:
52% Pork tenderloin
26% Butternut squash
15% Granny Smith apples
6% Others combined
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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.
Ingredients
1 Tbsp. brown sugar
1/2 tsp. ground cinnamon
1/2 tsp. garlic powder
1 pork tenderloin (1 lb.)
2 Granny Smith apples, peeled, cut into 1 / 2-inch-thick slices
1/4 cup plus 2 Tbsp. KRAFT Classic Balsamic Vinaigrette Dressing made with Extra Virgin Olive Oil, divided
4 cups cubed peeled butternut squash (1 inch pieces)
Directions :
View recipe
directions
on m.kraftrecipes.com
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