Servings:6 | Calories:218 | Total Fat:8g | Chol:30mg | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 8g
12 %
Sat Fat 3g
15 %
Total Carb 29g
10 %
Fiber 1g
4 %
Sugars 20g
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Cholesterol 30mg
10 %
Sodium 511mg
21 %
Protein 8g
15 %
Calories:
45% Pork shoulder roast
39% Barbecue sauce
7% Apple juice
7% Others combined
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.
Ingredients
1 bone-in pork shoulder roast, about 6 pounds 2 medium onions, peeled and sliced or coarsely chopped 2 1/2 teaspoons of a seasoning blend for pork or chicken or salt and pepper 1 cup apple juice 1 to 1 1/2 cups barbecue sauce
Directions : View recipe directions on southernfood.about.com
