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Meatball Sub Simmer
This Meatball Sub Simmer recipe contains meatballs, spaghetti sauce, sandwich buns, kraft shredded low-moisture part-skim mozzarella cheese.
6 Servings
- 6 hr 10 min -
kraftrecipes.com
Servings:
6
| Calories:
355
| Total Fat:
19g
| Chol:
56mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
19g
29 %
Sat Fat
7g
35 %
Total Carb
27g
9 %
Fiber
4g
16 %
Sugars
12g
---
Cholesterol
56mg
19 %
Sodium
650mg
27 %
Protein
17g
34 %
Calories:
54% Meatballs
30% Spaghetti sauce
15% Sandwich buns
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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.
Ingredients
1 jar (26 oz.) spaghetti sauce
1 cup water
36 frozen cooked meatballs (1 lb.)
6 sandwich buns , partially split
1/2 cup KRAFT Shredded Low-Moisture Part-Skim Mozzarella Cheese
Directions :
View recipe
directions
on kraftrecipes.com
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