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Meatball Sub Simmer

This Meatball Sub Simmer recipe contains meatballs, spaghetti sauce, sandwich buns, kraft shredded low-moisture part-skim mozzarella cheese.
6 Servings - 6 hr 10 min - kraftrecipes.com
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Servings:6  | Calories:355 | Total Fat:19g  | Chol:56mg  | More
Nutritional facts are per serving and accuracy is not certain.
Total Fat 19g
29 %
Sat Fat 7g
35 %
Total Carb 27g
9 %
Fiber 4g
16 %
Sugars 12g
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Cholesterol 56mg
19 %
Sodium 650mg
27 %
Protein 17g
34 %
Calories:
54% Meatballs
30% Spaghetti sauce
15% Sandwich buns
Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate - Learn more.

Ingredients

1 jar (26 oz.) spaghetti sauce
1 cup water
36 frozen cooked meatballs (1 lb.)
6 sandwich buns , partially split
1/2 cup KRAFT Shredded Low-Moisture Part-Skim Mozzarella Cheese

Directions : View recipe directions on kraftrecipes.com
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