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Mediterranean Artichoke and Red Pepper Roll-Ups 1
I just love these rollups. They are so easy to make and are quite tasty too. Sometimes I just enjoy them as is, without the sauce. —Donna Lindecamp, Morganton, North Carolina Skip links
30 min -
tasteofhome.com
Servings:
??
| Calories:
2788
| Total Fat:
161g
| Chol:
271mg
|
More
Nutritional facts are per serving and accuracy is not certain.
Total Fat
161g
248 %
Sat Fat
67g
333 %
Total Carb
261g
87 %
Fiber
35g
141 %
Sugars
21g
---
Cholesterol
271mg
90 %
Sodium
4206mg
175 %
Protein
85g
171 %
Calories:
41% Flour tortillas
30% Others combined
14% Sour cream
13% Cream cheese
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Percentages based on 2000 calories diet. Data may be incomplete or calculations inaccurate -
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Ingredients
1 can (14 ounces) water-packed artichoke hearts, rinsed, drained and finely chopped
4 ounces cream cheese, softened
1/3 cup grated Parmesan cheese
1/4 cup crumbled feta cheese
2 green onions, thinly sliced
3 tablespoons prepared pesto
8 flour tortillas (8 inches), warmed
1 jar (7-1/2 ounces) roasted sweet red peppers, drained and cut into strips
1 cup sour cream
1 tablespoon minced chives
Directions :
View recipe
directions
on tasteofhome.com
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Mediterranean Artichoke and Red Pepper Roll-Ups 1
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